Ingredients:
Candied fruit: fruit in variable proportions (apricots, figs, medlars, oranges, clementines, pears, peaches, plums), sugar, glucose syrup.
Assorted chocolates: sugar, cocoa paste, cocoa butter, hazelnuts, almonds, skimmed milk powder, glucose syrup, pistachio paste, vegetable fats, (sunflower) glucose-fructose syrup, honey, rum, orange, Marsala wine , natural lemon flavour, coffee, vanilla extract, corn starch. Fondants: sugar, glucose syrup, apple puree, natural flavourings, gelling agents: pectin; coffee powder, vanilla extract, acidifier: citric acid; colourants: plant extracts, radish concentrate, sweet potato, lemon, safflower, spirulina, and blackcurrant. Assorted dragees: sugar, almonds, pistachios, candied oranges (sugar, oranges, glucose syrup) pine nuts, thickener: gum arabic; cinnamon, glucose syrup, corn starch, colors: plant extracts, radish concentrate, sweet potato, lemon, safflower, spirulina, and blackcurrant. Natural flavors.
Average nutritional values per 100 g of candied fruit:
Calories 325 Kcal/ 1381 kj, Fat 0.13 g of which saturated fatty acids 0 g,
Carbohydrates 76 g of which sugars 67 g, Proteins 0.6 g, Sodium 0.01 g. Average nutritional values per 100g of assorted chocolates:
Calories 424 Kcal/ 1782 kj, Fat 15 g of which saturated fatty acids 9 g,
Carbohydrates 66 g of which sugars 56 g, Proteins 4 g, Sodium 0.01 g. Average nutritional values per 100g of fondants:
Calories 367 Kcal/ 1561 kj, Fat 0 g of which saturated fatty acids 0 g,
Carbohydrates 92 g of which sugars 81 g, Proteins 0 g, Sodium 0.01 g. Average nutritional values per 100g of assorted dragees:
Calories 432 Kcal/ 1822 kj, Fat 9 g of which saturated fatty acids 0.9 g,
Carbohydrates 80 g of which sugars 73 g, Proteins 4 g, Sodium 0.01 g.
