"Confectioner's Selection" Wooden Box

"Confectioner's Selection" Wooden Box

Regular price €79,00
Regular price Sale price €79,00
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Elegant wooden boxes made by hand, enriched with reproductions of views of old Genoa and precious illustrations, and containing candied fruit, almond and hazelnut cremini, fondants, chocolates and traditional assorted Genoese sugar-coated sweets.

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INGREDIENTI E VALORI NUTRIZIONALI

Ingredients:
CANDIED FRUIT: fruit in varying proportions (apricots, figs, medlars, oranges, clementines, pears, peaches, plums), sugar, glucose syrup.

ASSORTED CHOCOLATES: sugar, cocoa mass, cocoa butter, HAZELNUTS, ALMONDS, skimmed MILK powder, glucose syrup, PISTACHIO paste, vegetable fats, (sunflower) glucose-fructose syrup, honey, rum, orange, Marsala wine, natural lemon flavoring, coffee, vanilla extract, corn starch.

FONDANT: sugar, glucose syrup, apple puree, natural flavors, gelling agent: pectin; coffee powder, vanilla extract, acidifier: citric acid; colorings: plant extracts, radish concentrate, sweet potato, lemon, safflower, spirulina, and blackcurrant.

ASSORTED CONFETTI: sugar, ALMONDS, PISTACHIOS, candied oranges (sugar, oranges, glucose syrup), pine nuts, thickener: gum arabic; cinnamon, glucose syrup, corn starch, colorings: plant extracts, radish concentrate, sweet potato, lemon, safflower, spirulina, and blackcurrant. Natural flavors.

Average nutritional values per 100g of candied fruit:
Calories 325 Kcal/ 1381 kj, Fat 0.13 g of which saturated fatty acids 0 g, Carbohydrates 76 g of which sugars 67 g, Protein 0.6 g, Sodium 0.01 g.

Average nutritional values per 100g of chocolates:
Calories 424 Kcal/ 1782 kj, Fat 15 g of which saturated fatty acids 9 g, Carbohydrates 66 g of which sugars 56 g, Protein 4 g, Sodium 0.01 g.

Average nutritional values per 100g of fondant:
Calories 367 Kcal/ 1561 kj, Fat 0 g of which saturated fatty acids 0 g, Carbohydrates 92 g of which sugars 81 g, Protein 0 g, Sodium 0.01 g.

Average nutritional values per 100g of assorted sweets:
Calories 432 Kcal/ 1822 kj, Fat 9 g of which saturated fatty acids 0.9 g, Carbohydrates 80 g of which sugars 73 g, Protein 4 g, Sodium 0.01 g.

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