Ingredients:
ASSORTED CHOCOLATES%: Sugar, Cocoa mass, Glucose syrup, Clementines, Cocoa butter, Skimmed MILK powder, candied violet flowers (violet flowers, EGG WHITE, sugar, thickener: gum arabic, colourings: natural extracts (spirulina concentrate, sweet potato, radish), candied rose petals (rose petals, sugar, colourings: ), candied mint leaves (mint leaves, sugar, colourings: spirulina concentrate, lemon, safflower), natural flavors , plant extracts, radish concentrate, sweet potato, safflower, lemon, spirulina extract, flavourings., FOUNDATIONS%: sugar, glucose syrup, apple puree, flavourings, gelling agents: pectin, coffee powder, rum, extract. of vanilla, Acidifier: citric acid, Antioxidant: ascorbic acid, Colors: plant extracts, radish concentrate, sweet potato, safflower, lemon, spirulina, blackcurrant: Sugar, ALMONDS, NUTS, Dates, Candied fruit in variable proportions ( apricot, pear, plum, strawberry, orange, black cherry, sugar, glucose syrup), coffee powder, rum, natural flavourings, vanilla extract, colours: plant extracts, lemon concentrate, safflower and spirulina, blackcurrant, radish. ASSORTED CONFETTI: Sugar, ALMONDS, PISTACHIOS, Orange, Pine nuts, Thickener: gum arabic, Cinnamon, Glucose syrup, Corn starch, Colors: plant extracts, radish concentrate, sweet potato, safflower, lemon, spirulina, blackcurrant. Vanilla extract, Flavourings, CANDIED FRUIT: Fruit in variable proportions (apricots, figs, oranges, medlars, clementines, pears, peaches, plums), Sugar, Glucose syrup.
Average nutritional values per 100 g chocolates:
Calories 481.2Kcal/ 2017.5 kj, Fat 21.7 g of which saturated fatty acids 14 g,
Carbohydrates 59.8 g of which sugars 52 g, Proteins 5.7 g, Sodium 0.05 g.
Average nutritional values per 100g Fondants:
Calories 368 Kcal/ 1563 kj, Fat 0 g of which saturated fatty acids 0 g,
Carbohydrates 92 g of which sugars 83 g, Proteins 0.2 g, Sodium 0.01 g.
Average nutritional values per 100g of caramelised:
Calories 368.7Kcal/ 1557.4 kj, Fat 7.2 g of which saturated fatty acids 0.6 g,
Carbohydrates 69.9 g of which sugars 63.8 g, Proteins 2.8g, Sodium 0.01 g.
Average nutritional values per 100 g dragees:
Calories 432Kcal/ 1822 kj, Fat 9 g of which saturated fatty acids 0.9 g,
Carbohydrates 80 g of which sugars 73 g, Proteins 4g, Sodium 0.01 g.
